Rosemary ‘Rosy’ Heirloom Seeds | Herb Seeds
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Rosemary ‘Rosy’ Heirloom Seeds
A timeless kitchen garden staple, Rosy Rosemary is a classic culinary herb valued for its aromatic, needle-like leaves and strong, upright growth.
Native to the Mediterranean, this heirloom variety is known for its high germination rate and vigorous habit, making it a reliable choice for home gardeners. Perfect for cooking, it pairs beautifully with roasted meats, vegetables and breads.
Whether planted in the garden or grown in pots, rosemary is a hardy and rewarding herb that brings both flavour and structure to your space.
• Heirloom rosemary variety
• Classic culinary herb with aromatic leaves
• Vigorous, upright growth habit
• High germination rate
• Ideal for garden beds or pots
• Hardy and easy to maintain once established
• Approx. 40 seeds per pack
Planting Guide
When to Plant (Australia)
Zone 1: September – April
Zone 2: September – May
Zone 3: Anytime
Zone 4: Anytime
Position
Full sun
Soil
Free-draining soil enriched with compost
Use a high-quality potting mix when growing in containers
How to Plant
Soak seeds overnight before planting
Sow several seeds per hole
Keep soil moist, not wet, during germination
Germination can take 6–12 weeks
Spacing
50cm
Depth
0–1cm
Companion Plants
Beans, cabbage, carrots, sage
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