Chocolate Mud Cake in a Cup - Gluten Free 75g
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Craving rich, chocolatey indulgence in a flash? The Gluten-Free Chocolate Mud Cake in a Mug by Story Book Cakes delivers deep cocoa flavour and a moist, velvety texture in just one minute.
This indulgent single-serve cake takes the classic mud cake to the next level. Think rich chocolate, soft crumb and pure comfort, all made effortlessly in your microwave. Perfect for a cosy night in, a quick dessert fix or a thoughtful little gift.
Proudly made in Australia, this 75g gluten-free cake mix is incredibly easy to prepare. Simply add butter and water, microwave, and enjoy warm, chocolatey goodness straight from the mug.
✨ Ready in 1 minute
✨ Gluten-free and Australian made
✨ Rich, decadent chocolate flavour
✨ Just add butter and water
✨ Perfect for gifting or self-treating
Pro tip: Top with a scoop of vanilla ice cream or a drizzle of chocolate sauce for the ultimate chocolate lover’s moment.
How to Prepare
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In a mug, combine 2 tablespoons boiling water and 2 tablespoons margarine. Stir until melted.
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Add cake mix and stir until well combined.
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Microwave on high (1200W) for 1 minute. Adjust timing to suit your microwave.
Careful, it’s hot and hard to resist.
• Weight: 75g
• Dietary: Gluten-free
• Contains: Milk, soy
• Made in: Australia
• Serving: Single serve mug cake
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