Chunky Apricot Jam 250ml by Mrs Frosts Kitchen

Mrs Frost's Apricot Jam, Rich and notable tart, this jam has been darkened with the juice and fruit of the Tasmanian Pepper Berry giving it a hint of marmalade bitterness and slightly peppery finish.

Have it slathered on a piece of buttered toast for breakfast or featured on a grazing platter alongside a strong parmesan or vintage cheddar. Glaze a warm tea cake with it or baste peach halves and grill until scorched and caramelised. 250ml jar of the BEST jam!